RESTAURANTS & BARS

Mexican cuisine is celebrated for its rich diversity and bold, sophisticated flavors, blending a wide range of spices and ingredients. Rooted in a fusion of Mesoamerican and European culinary traditions—along with influences from around the world—this vibrant heritage is reflected throughout the hotel’s buffet and themed restaurants, where guests can enjoy menus inspired by cuisines from every corner of the globe.

All meals and snacks:

Breakfast:

• Full American breakfast buffet, live cooking stations, fruits, juices and Cava
• Continental breakfast / snacks

Lunch:

• Hot and cold buffet and live cooking stations
• Pizzas, pasta, salads and assorted desserts

Dinner ("Don Julian" restaurant):

• Buffets and live cooking stations
• Special evenings: themed buffets (three times a week)

Optional à la carte dining:

• "Krystal" Fusion restaurant
• "Miyagi" Japanese restaurant
• Steakhouse
• Italian restaurant (buffet starters and dessert)
• "La Bodega" Mexican restaurant (buffet starters and dessert)

Formal dress required for dinner. Main restaurant: gentlemen – no sleeveless T-shirts. Theme restaurants: gentlemen – no sleeveless T-shirts, long trousers

Snacks 24 hours a day

For additional lunches and snacks, free choice from a selection of restaurants at all the Riu hotels in Playacar

Beverages:

• Unlimited local and imported beverages 24 hours a day
• Drinks service at pool
• Access to all bars at the Riu hotels in Playacar
• Regularly restocked minibar and liquor dispenser